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Agricultural products

World — 11 years of data

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Historical Values
Year Value
1990 cereals (wheat, maize, rice), sugar, livestock products, tropical crops, fruit, vegetables, fish
1991 cereals (wheat, maize, rice), sugar, livestock products, tropical crops, fruit, vegetables, fish
1992 the production of major food crops has increased substantially in the last 20 years. The annual production of cereals, for instance, has risen by 50%, from about 1.2 billion metric tons to about 1.8 billion metric tons; production increases have resulted mainly from increased yields rather than increases in planted areas; while global production is sufficient for aggregate demand, about one-fifth of the world's population remains malnourished, primarily because local production cannot adequately
1993 the production of major food crops has increased substantially in the last 20 years; the annual production of cereals, for instance, has risen by 50%, from about 1.2 billion metric tons to about 1.8 billion metric tons; production increases have resulted mainly from increased yields rather than increases in planted areas; while global production is sufficient for aggregate demand, about one-fifth of the world's population remains malnourished, primarily because local production cannot adequately
1994 the production of major food crops has increased substantially in the last 20 years; the annual production of cereals, for instance, has risen by 50%, from about 1.2 billion metric tons to about 1.8 billion metric tons; production increases have resulted mainly from increased yields rather than increases in planted areas; while global production is sufficient for aggregate demand, about one-fifth of the world's population remains malnourished, primarily because local production cannot adequately
1995 the production of major food crops has increased substantially in the last 20 years; the annual production of cereals, for instance, has risen by 50%, from about 1.2 billion metric tons to about 1.8 billion metric tons; production increases have resulted mainly from increased yields rather than increases in planted areas; while global production is sufficient for aggregate demand, about one-fifth of the world's population remains malnourished, primarily because local production cannot adequately
1996 the whole gamut of crops, livestock, forest products, and fish
1997 the whole gamut of crops, livestock, forest products, and fish
1998 the whole gamut of crops, livestock, forest products, and fish
2024 the whole range of agricultural products top ten agricultural products by global production tonnage: sugarcane, maize, wheat, rice, milk, oil palm fruit, potatoes, soybeans, cassava, vegetables (2022)
2025 the whole range of agricultural products top ten agricultural products by global production tonnage: sugarcane, maize, rice, wheat, milk, oil palm fruit, potatoes, soybeans, cassava, vegetables (2023)